Trying New Things

Shoreline Bar and Grill has some new-to-me vegan items on their menu...

Sunday breakfast was the 'Vegan Benny' - Layered White Potatoes, Spinach, Tomato, Avocado, Grilled Onions and Coconut Curry Sauce. I dont know if it was the Onions or Curry Sauce, but the dish was surprisingly sweet. Belongs on the Lunch or Dinner menu IMO...

now their 'Irie Veggie Medley' of Crispy Tofu, Stewed Chickpeas, Sauteed Spinach and Peppers with Rice was absolutely delectable! Huge fan of this dish and so thrilled to find another satisfying vegan meal on the Island....

'Balsamic Soy Roasted Mushrooms' at Sabroso is another great meatless dish. They use big fresh Mushrooms...

at home, still enjoying the carryout Soups. This was Black Bean Soup from Moe's Market. Great batch of Soup this week...

As far as actually making something for myself, that has been limited lately to Gardein Fishless Filets. Hard to believe, but they sort of are like fish (Pasta Salad from Ma's Vegi Deli in the background).,..

Breakfast has become all about PB and Banana! Thank you Sarah and Ingrid for reminding me of this option. Really been enjoying breakfast lately. Lots more to come. Bye for now.

My Week Of Lunches

Monday's lunch at Fresh Bistro. My Grilled Vegetable Sandwich $15 was the best I ever had, which is saying a lot since there was no cheese or aoli. Wouldnt you know, now that I have discovered this Sandwich, they are closing for the month of September...

nothing else came with the Sandwich, not even a garnish, so I got a side of Fries $10. Expensive lunch, but very high quality...

Tuesday, I carried out from Sabroso. Tofu Stir Fry $14, very well-seasoned, not overly spicy, and felt great after eating it...

Wednesday and Thursday was the Cashew Tofu $15 carried out from Saki House. How they make it so good is a mystery to me that I am thinking I dont want solved...

Diving is scheduled for tomorrow, so I made De Coal Pot happen today. Veggie Delight with Fries, Steamed Vegetables and Ground Provisions $15.95 and so much there is always lots to take home...

So many great places to eat on this Island. Will hopefully experience more of them over the long weekend and report back Monday. Bye for now.

More Good Stuff

What I have enjoyed recently: 'Spicy Tofu Stir Fry' with Mixed Vegetables and Plaintains at Sabroso. Emphasis on 'spicy'...

Sabroso is a cute little place that closed the door and turned on the AC when we came to eat there. We didnt ask them to. Very thoughtful. I can see why this place is so popular...

I still get excited by Banana flowers...

they are so big...almost like prehistoric times...

Molly Molones thought outside the box with their vegetarian platter, 'The Boxty Sampler', Potato Cake Wedges, Zucchini, Beets and Hummus. Very tasty...

loved this lttle family exploring the restaurant...

nice well-made Painkiller...

a whole bunch of Egrets...

The 'Caribbean Vegetable Stir-Fry' at Jen's Island Deli is unusually delicious....

their Painkillers are strong as well...

below is a baby Hawk that was perched right outside our balcony one evening...

Hydrangeas? I dunno...

Lots more to come. Bye for now.